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Gyeongjubong Fresh Makgeolli
Hallabong (Korea), 500ml, ethanol content 5.5%
Fresh makgeolli made with the Korean Hallabong.
A premium wine with a “refreshing and sweet” scent
This is Gyeongju Traditional Wine Brewery's exclusive Hallabong Fresh Makgeolli.
Food Type
Unrefined wine, ethanol content 5.5%, 500ml
Raw Ingredients (Name & Content)
Contains purified water, rice (Korea), malt (wheat), fructose, yeast, purified enzyme, aspartame (sweetener, contains phenylalanine), acesulfame potassium (sweetener), lactic acid, coenzyme, 1.289% Hallabong (Korea), oligosaccharide, wheat
Expiry Date and Storage
Shelf life of 45 days, best before date at the top or on the lid. Keep refrigerated at 10℃ or below.
